Gourmet box "summer"

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Gourmet box "summer"
47,99 $US
Disponibilité:
en stock
TThe gourmet box "Summer", you will find the delicious flavors of summer in a gourmet box. From the freshness of gaspacho or olive tapenade, to the sweetness of plum and sparkling fresh cider.
The gourmet box "summer" contains a bottle of gazpacho, mirabelle plum jam, a small bottle of farm cider, a tapenade with green olives, and a delicacy of duck with foie gras.
Gaspacho: The cold soup, Gaspacho, elaborated according to a typically southern terroir recipe. It will remind you of the sunny summer dinners where you can enjoy this refreshing soup. The cold tomato soup is a local product that can be enjoyed in summer. The Gaspacho is eaten fresh as an appetizer, or in terrines as an aperitif. Jar of gazpacho 50 cl
Mirabelle jam: Find the taste of this little sweet fruit, our real homemade mirabelle jam is prepared by a small craftsman. This mirabelle plum jam is fragrant and unctuous, neither bitter nor acidic. The artisan plum jam contains no preservatives or dyes. This jam will remind you of the taste of yesteryear, when at the end of summer each family simply prepared the jars of jam for the winter! 370g pot.
Farmer cider: The cider cork farmer half bottle, is prepared in Normandy, with apples from the orchard. This cider is the result of a famous blend of about 7 varieties of apples. It's a nice sparkling drink. This clogged farm cider is a semi-dry cider, very fruity in the mouth, slightly acidic and without any bitterness; with a low alcohol level of 4.5 °. Bottle of 75cl
Green olive tapenade: A symbol of Provencal gastronomy, the green olive tapenade is a product with a subtle taste, a touch of acidity on the back of the mouth. She will be at the top with a white wine and or champagne. Tapenade with green olives of country, typical of the terroir of Provence. A typical Provencal recipe made of green olives and capers and anchovies. Product with a subtle taste, a touch of acidity in the back of the mouth. 90g tapenade jar
Duck delicacy with foie gras: Duck Foie Gras Terrine with 25% duck foie gras is cooked according to my recipe. Find a terrine to the good taste of the past prepared in the tradition of the Southwest, in which a rich piece of duck foie gras is coated with traditional duck paté. Jar of 135g.
The gourmet box "summer" is an assortment of local products selected by My Fine Local Grocery